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04/05/2024Recipe: Turmeric Roasted Vegetables
Embark on a culinary adventure with this vibrant and healing recipe for Turmeric Roasted Vegetables. Packed with flavor and nutrients, this dish is a delightful combination of colorful vegetables and aromatic spices that will tantalize your taste buds.
Ingredients:
- 1 medium sweet potato, peeled and cubed
- 1 large carrot, sliced
- 1 red bell pepper, seeded and chopped
- 1 yellow bell pepper, seeded and chopped
- 1 zucchini, sliced
- 1 red onion, cut into wedges
- 3 tbsp olive oil
- 1 tsp turmeric powder
- 1 tsp cumin powder
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the sweet potato, carrot, bell peppers, zucchini, and red onion.
- Drizzle olive oil over the vegetables and sprinkle turmeric, cumin, salt, and pepper. Toss until evenly coated.
- Spread the vegetables in a single layer on a baking sheet lined with parchment paper.
- Roast in the preheated oven for 30-35 minutes or until the vegetables are tender and slightly caramelized.
- Garnish with fresh parsley before serving.
Cooking Tips:
- For added flavor, you can sprinkle some lemon juice or balsamic vinegar over the roasted vegetables before serving.
- Feel free to customize this recipe by adding your favorite vegetables such as cherry tomatoes, mushrooms, or broccoli.
- Serve the Turmeric Roasted Vegetables as a side dish or over quinoa for a nutritious meal.
Duration:
Preparation Time: 15 minutes
Cooking Time: 30-35 minutes
Total Time: 45-50 minutes
Serving Size:
This recipe serves 4 people.
Nutritional Information:
Calories per serving: 180
Carbohydrates: 20g
Protein: 3g
Fat: 10g
Fiber: 5g
Difficulty Level:
Easy
Tags:
Vegetarian, Vegan, Gluten-Free, Healthy
Keywords:
Turmeric, Roasted Vegetables, Healthy Recipe, Vegan, Gluten-Free, Nutritious, Easy, Colorful, Flavorful, Healing, Aromatic, Culinary Adventure, Cooking Guide, Vibrant, Delicious, Nutrient-Rich
Enjoy the vibrant flavors and health benefits of Turmeric Roasted Vegetables as you embark on a culinary journey filled with color and taste!