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Thai Peanut Chicken Wrap Recipe
Indulge in the exotic flavors of Thailand with this delectable Thai Peanut Chicken Wrap recipe. With a perfect blend of savory chicken, crunchy vegetables, and a rich peanut sauce, this dish is sure to satisfy your cravings for something unique and delicious.
Ingredients:
- 1 pound chicken breast, thinly sliced
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- 1 red bell pepper, thinly sliced
- 1 cup shredded cabbage
- 1/4 cup chopped peanuts
- 1/4 cup cilantro leaves
- 4 large whole wheat tortillas
Instructions:
- In a bowl, marinate the chicken slices in soy sauce and sesame oil for 30 minutes.
- In a skillet over medium heat, cook the marinated chicken until fully cooked.
- Warm the tortillas on a griddle or in the microwave.
- Spread a generous amount of peanut sauce on each tortilla.
- Layer the cooked chicken, red bell pepper, shredded cabbage, chopped peanuts, and cilantro on the tortillas.
- Roll up the tortillas tightly into wraps.
- Secure with toothpicks if needed and slice each wrap in half diagonally.
- Serve the Thai Peanut Chicken Wraps and enjoy!
Cooking Tips:
- To enhance the flavor, you can add a squeeze of lime juice or Sriracha sauce to the wraps.
- You can also customize the fillings by adding ingredients like shredded carrots, cucumber, or avocado.
Duration:
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Serving Size:
This recipe serves 4 people.
Nutritional Information:
Calories: 350 per wrap
Protein: 25g
Carbohydrates: 25g
Fat: 15g
Difficulty Level:
Easy
Tags:
Thai, Chicken, Wrap, Peanut Sauce, Asian, Lunch, Dinner, Quick, Easy
Embark on a culinary adventure with this Flavorful Thai Peanut Chicken Wrap recipe, a delicious twist that will transport your taste buds to Thailand and leave you craving for more!
Keywords: Thai Peanut Chicken Wrap, Recipe, Thai Cuisine, Peanut Sauce, Delicious, Flavorful, Exotic, Easy, Quick, Asian, Lunch, Dinner, Chicken Breast, Vegetables, Tortillas, Savory, Cravings, Nutritious