Mexican Chilaquiles Recipe: A Flavorful and Savory Dish for a Delicious Breakfast

Mexican Chilaquiles Recipe: A Flavorful and Savory Dish for a Delicious Breakfast

Are you ready to tantalize your taste buds with a scrumptious Mexican breakfast dish? Chilaquiles are a traditional and comforting meal that combines crispy tortilla chips with a flavorful salsa and a medley of toppings. Follow this easy recipe to create a mouthwatering breakfast that will transport you to the streets of Mexico.

Ingredients:

• 2 cups of tortilla chips
• 1 cup of salsa (homemade or store-bought)
• 1/2 cup of shredded cheese (cheddar or Mexican blend)
• 1/4 cup of diced onions
• 1/4 cup of chopped cilantro
• 2 eggs
• Salt and pepper to taste
• Optional toppings: avocado slices, sour cream, sliced jalapeños

Instructions:

1. In a large skillet, heat the salsa over medium heat until it simmers.
2. Add the tortilla chips to the skillet and toss them in the salsa until they are well coated.
3. Sprinkle the shredded cheese over the top of the chips and cover the skillet with a lid to melt the cheese.
4. In a separate pan, fry the eggs to your desired level of doneness.
5. Once the cheese is melted and the chips are heated through, remove the skillet from the heat.
6. Top the chilaquiles with the fried eggs, diced onions, chopped cilantro, and any other desired toppings.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy this delicious and savory breakfast dish!

Cooking Tips:

• For an extra kick of flavor, add some diced jalapeños or a splash of hot sauce to the salsa.
• You can customize your chilaquiles by adding cooked chicken, chorizo, or black beans for a heartier meal.
• If you prefer a vegetarian version, omit the eggs or replace them with scrambled tofu.

Duration:

• Preparation time: 10 minutes
• Cooking time: 15 minutes
• Total time: 25 minutes

Serving Size:

This recipe serves 2 people.

Nutritional Information:

• Calories per serving: 400
• Protein: 15g
• Carbohydrates: 30g
• Fat: 25g

Difficulty Level:

Easy

Tags:

Mexican, Breakfast, Vegetarian, Gluten-Free

Keywords:

Mexican chilaquiles, breakfast recipe, easy Mexican breakfast, savory breakfast dish, traditional Mexican cuisine, homemade chilaquiles, Mexican street food, flavorful breakfast, chilaquiles with salsa, crispy tortilla chips

Embrace the vibrant flavors of Mexico with this delectable chilaquiles recipe. Whether you’re starting your day with a hearty breakfast or indulging in a satisfying brunch, these savory delights are sure to become a favorite in your culinary repertoire. ¡Buen provecho!