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03/05/2024Loaded Bacon Cheddar Potato Skins: A Crowd-Pleasing and Irresistible Appetizer Recipe
Get ready to indulge in a mouthwatering treat with these Loaded Bacon Cheddar Potato Skins. Perfect for parties, gatherings, or a cozy night in, these appetizers are sure to impress your guests and tantalize your taste buds. Follow this easy and delicious recipe to embark on a culinary adventure that will leave everyone craving for more.
Ingredients:
- 6 large russet potatoes
- 8 slices of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 2 green onions, chopped
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions:
- Preheat your oven to 400°F (200°C).
- Scrub the potatoes clean and prick them several times with a fork. Rub them with olive oil and sprinkle with salt.
- Bake the potatoes directly on the oven rack for about 50-60 minutes until they are tender when pierced with a knife.
- Let the potatoes cool slightly, then slice them in half lengthwise and scoop out the flesh, leaving about 1/4 inch of potato attached to the skin.
- Place the potato skins on a baking sheet, skin side down.
- Sprinkle the insides of the potato skins with cheddar cheese and bacon.
- Return the skins to the oven and bake for an additional 10-15 minutes until the cheese is melted and bubbly.
- Remove from the oven and top with sour cream and chopped green onions.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Cooking Tips:
- You can customize these potato skins by adding different toppings like jalapeños, diced tomatoes, or even pulled pork.
- For a crispy skin, brush the potato halves with melted butter before baking.
- If you’re short on time, you can use pre-cooked bacon bits or substitute with turkey bacon for a lighter option.
Duration:
- Preparation time: 15 minutes
- Cooking time: 70 minutes
- Total time: 85 minutes
Serving Size:
This recipe serves 6 people as a delightful appetizer.
Nutritional Information:
Calories per serving: 340 | Fat: 18g | Carbohydrates: 32g | Protein: 13g
Difficulty Level:
Easy
Tags:
Appetizer, Potato, Bacon, Cheddar, Easy, Crowd-Pleasing
Get ready to embark on a culinary journey with these Loaded Bacon Cheddar Potato Skins. Impress your guests with this irresistible appetizer that combines the savory goodness of bacon and cheddar with the comforting warmth of perfectly baked potatoes. Whether you’re hosting a party or simply craving a tasty snack, these potato skins are sure to steal the show!
Keywords: Loaded Bacon Cheddar Potato Skins, Appetizer Recipe, Bacon, Cheddar, Potato, Crowd-Pleasing, Easy Recipe, Party Food, Baked Potatoes, Cheese, Savory Snack, Comfort Food, Irresistible Treat, Homemade Appetizers, Tasty Finger Food, Delicious Party Snacks, Cheesy Potato Halves