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Coconut Curry Mussels: A Fragrant and Exotic Seafood Recipe for a Taste of the Tropics
Welcome to a culinary journey that will transport your taste buds to the tropical shores with this exquisite Coconut Curry Mussels recipe. Combining the richness of coconut milk with the aromatic flavors of curry, this dish promises a symphony of flavors that will delight your senses. Let’s dive into the world of seafood with a touch of the tropics!
Ingredients:
- 2 pounds fresh mussels, cleaned and debearded
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 2 cloves garlic, minced
- 1 onion, finely chopped
- 1 red bell pepper, sliced
- 1 tablespoon fresh ginger, grated
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- Fresh cilantro leaves for garnish
- Salt and pepper to taste
- Cooked rice or crusty bread for serving
Instructions:
- In a large pot or Dutch oven, heat some oil over medium heat. Add the chopped onions, garlic, red curry paste, and ginger. Sauté until fragrant.
- Pour in the coconut milk and stir well to combine with the aromatics. Let the mixture simmer for a couple of minutes.
- Add the sliced red bell pepper and mussels to the pot. Cover and cook for about 5-7 minutes, or until the mussels have opened.
- Stir in the fish sauce, lime juice, salt, and pepper. Adjust the seasoning according to your taste preferences.
- Remove the pot from heat and discard any unopened mussels.
- Serve the Coconut Curry Mussels hot, garnished with fresh cilantro leaves. Enjoy with a side of cooked rice or crusty bread.
Cooking Tips:
- Make sure to discard any mussels that do not open during cooking as they may be unsafe to eat.
- For a spicier kick, increase the amount of red curry paste or add a pinch of chili flakes.
- Feel free to customize the recipe by adding other seafood like shrimp or squid.
Duration:
Preparation Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Serving Size:
This recipe serves 4
Nutritional Information:
Calories: 320 | Fat: 20g | Carbohydrates: 12g | Protein: 22g
Difficulty Level:
Intermediate
Tags:
Seafood, Coconut, Curry, Mussels, Gluten-Free
Keywords:
Coconut Curry Mussels, Seafood Recipe, Tropical Flavors, Curry Dish, Cooking with Mussels, Exotic Cuisine, Flavorful Mussels, Tropics-Inspired Recipe, Coconut Milk Delight, Seafood Adventure